Project
Ssese Spring Islands Integrated Agro-Industrial Project
Kalangala District (Ssese Islands), Central Uganda • Agriculture & Agro-Processing
Overview
Large-scale food production and processing on the Ssese Islands
The Ssese Spring Islands Integrated Agro-Industrial Project is a large-scale food production and processing initiative located on Uganda's Ssese Islands. The project combines commercial fish farming with modern meat processing and value-added food manufacturing to reduce post-harvest losses and improve access to high-quality protein products.
By meeting international hygiene and export standards, the project strengthens food security, creates employment, and positions Uganda for regional and export food markets.
Project details
- Project Name
- Ssese Spring Islands Integrated Agro-Industrial Project
- Sector
- Agriculture & Agro-Processing
- Sub-sector
- Fisheries, Livestock Processing, Food Manufacturing
- Location
- Kalangala District (Ssese Islands), Central Uganda
- Project Type
- Integrated Fish Farming & Meat Processing Facility
- Core Objective
- Establish a modern food processing hub to strengthen food security and export capacity
- Key Components
- Fish farming (tilapia & Nile perch), meat slaughter and processing (goats, sheep, poultry, fish), value-added food products
- Supporting Infrastructure
- Cold storage, waste handling systems, utilities, processing lines
- Target Markets
- Domestic market and regional exports
- Strategic Importance
- Supports agro-industrialization, job creation, export growth
- Total Investment
- ~USD 20 million
- Development Status
- Investment-ready
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